Simple yet satisfying dishes we need right now with pantry staples – News + Articles
“With so much uncertainty, it has never felt more comforting to be able to cook a meal at home and share it with loved ones,” says Julia Busuttil Nishimura.
With her bubbly demeanour, accessible cooking style and love of humble ingredients, the Melbourne-based cook and author is exactly the kind of mentor we need right now.
Cooking, she says, can offer catharsis, connection and a distraction from gloomy headlines. And it can be simple. Admittedly, simple is an arbitrary word in food. What’s easy for a confident cook can be demanding for a competent one. So it’s a treat to discover that A Year of Simple Family Food, Busuttil Nishimura’s…